A spicy chinese dish perfect for the coming winter.
Because of our work routines I’m now doing a greater share of the cooking in the house. The following recipe is for a chicken and potato dish I used to order alot form our favourite Chinese takeaway in England. It’s a spice Chinese winter dish, with a strong taste of garlic, ginger and toban jian. I’d say it’s a good alternative to a tradditional stew, give it a try this winter!
Korean style rice dish with poached egg
Bibinba is a very spicy rice dish, which could make a nice change from the commonly eaten fried rice. Its one of my husbands favourite dishes, and has strong individual tastes and textures.
Thai noodle salad dressing
This Sauce is good for any kind of salad, particularly, Thai rice noodle salad
a quick to make chocolate sponge cake
This is a quick to prepare cake which can be made from start to finish in under an hour. This is one of my first attempts at this cake. I also read that instead of chocolate you could try green tea!
stuffed Shiitake Mushrooms with a sesame sauce
This is a dish very quick and easy to make, the pork mince matches the texture of the shiitake very well. The sweetness of the sauce and the spicy shichimi make it a bite sized dish full of flavour.
